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[Father's Day Special] Whisky Chocolate Mousse Cake (0.5 lb)
Executive Pastry Chef Roy Ma carefully blends Madagascar 64% Dark Chocolate with Japanese Whisky, giving a rich and silky texture with a touch of smoky flavor to the cake. Layered with creamy Coffee Crème Brulée and caramelised walnut filling, the whisky infused cake is perfect to delight your dads on this special day.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
[Father's Day Special] Whiskey Caramel Coffee Chocolate Cake (1 lb)
A creamy mousse cake blended with dads’ all-time favourite flavours of whiskey and coffee to tempt their taste buds, and the sweetness has slightly enhanced from the caramel and coffee notes, while edible briefcase and beard chocolate are topped to create an eye-catching appearance.
|
Original Price HK$
338.00
Price HK$
338.00
|
|
HK$0.00
|
|
[December Special] Christmas Log Cake (0.5 lb)
Available on 1-31 December 2023
The Log Cake is a harmony of soft and fluffy chocolate sponge cake and airy fresh whipped vanilla cream, combined with the fruity cherry jam and embellished with creamy chocolate mousse.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
[December Special] Christmas Log Cake (1lb)
Available on 1-31 December 2023
The Log Cake is a harmony of soft and fluffy chocolate sponge cake and airy fresh whipped vanilla cream, combined with the fruity cherry jam and embellished with creamy chocolate mousse.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
[Valentine’s Day Special] Rosé Garden (0.5 lb)
Rosé Strawberry Vanilla White Chocolate Mousse Cake
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
238.00
Price HK$
238.00
|
|
HK$0.00
|
|
[Valentine’s Day Special] Rosé Garden (1 lb)
Rosé Champagne Strawberry Vanilla White Chocolate Mousse Cake
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
388.00
Price HK$
388.00
|
|
HK$0.00
|
|
[Chinese New Year Special] Mandarin Milk Chocolate Hazelnut Cake (1 lb)
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
[Chinese New Year Special] Mandarin Milk Chocolate Hazelnut Cake (2 lbs)
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
|
[October Special] Purple Sweet Potato Pumpkin Cheesecake (0.5 lb)
Celebrate a spook-tacular Halloween indulgence with the Purple Sweet Potato Pumpkin Cheesecake, expertly crafted by Executive Chef Roy Ma. Delve into layers of velvety pumpkin cheese mousse atop a crunchy almond crispy base. With a delightful combination of mashed purple sweet potato and chewy brown sugar mocha as fillings, and topped with spooky pumpkin and Halloween-themed chocolate garnishes, this bewitching and adorable cake will cast a spell on your senses in this Halloween season.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
[August Special] Lemongrass Lychee Almond Mousse Cake (0.5 lb)
Capture the essence of summer with the Lemongrass Lychee Almond Mousse Cake, curated by Executive Pastry Chef Roy Ma. The cake features a delicate almond meringue crispy base, layered with a luscious and refreshing lemongrass lychee-flavoured jelly filling, fresh lychee, a light and fluffy vanilla sponge cake and creamy lychee mousse, making it a delightful treat for mid-summer. Topped with the adorable lychee chocolate, this cake will leave you wanting more with every bite.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
[Mid-Autumn Festival Special] Genmaicha Salted Egg Yolk Almond Cake (0.5 lb)
Celebrate Mid-Autumn Festival in style with the Genmaicha Salted Egg Yolk Almond Cake, a special creation by Executive Pastry Chef Roy Ma. The exquisite cake features a moist and fragrant Salted Egg Yolk Almond sponge cake, complemented by a luscious combination of Salted Egg Yolk Crème Brûlée and Genmaicha White Chocolate Mousse. Topped with meticulously designed moon and rabbit-shaped chocolates, it is a delightful treat for your reunion with loved ones.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
[January Limited] Lemon Yuzu White Chocolate Madeleine Cake (0.5 lb)
Immerse yourself in the heavenly flavours of the Lemon Yuzu White Chocolate Madeleine Cake, artfully crafted by Executive Pastry Chef Roy Ma. Featuring a delicate and moist lemon yuzu madeleine base, the cake is layered with white chocolate flakes to add a crunchy texture. The tangy lemon and white chocolate mousse is infused with fresh bergamote and yuzu, creating a truly refreshing flavour Elegantly adorned with a delicate airy vanilla madeleine sponge cake, each of your bite will be wonderfully satisfied.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
[January Limited] Lemon Yuzu White Chocolate Madeleine Cake (1lb)
Immerse yourself in the heavenly flavours of the Lemon Yuzu White Chocolate Madeleine Cake, artfully crafted by Executive Pastry Chef Roy Ma. Featuring a delicate and moist lemon yuzu madeleine base, the cake is layered with white chocolate flakes to add a crunchy texture. The tangy lemon and white chocolate mousse is infused with fresh bergamote and yuzu, creating a truly refreshing flavour Elegantly adorned with a delicate airy vanilla madeleine sponge cake, each of your bite will be wonderfully satisfied.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
[January Limited] Lemon Yuzu White Chocolate Madeleine Cake (2lbs)
Immerse yourself in the heavenly flavours of the Lemon Yuzu White Chocolate Madeleine Cake, artfully crafted by Executive Pastry Chef Roy Ma. Featuring a delicate and moist lemon yuzu madeleine base, the cake is layered with white chocolate flakes to add a crunchy texture. The tangy lemon and white chocolate mousse is infused with fresh bergamote and yuzu, creating a truly refreshing flavour Elegantly adorned with a delicate airy vanilla madeleine sponge cake, each of your bite will be wonderfully satisfied.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
|
[Autumn Limited] Strawberry Pistachio Cake (0.5 lb)
This autumn, indulge in the delightful flavours of Strawberry Pistachio Cake, meticulously curated by Executive Pastry Chef Roy Ma. Featuring a fluffy pistachio butter cake layered with crunchy pistachio flakes and silky pistachio white chocolate mousse, the luscious strawberry jelly filling adds a burst of fruity freshness to every bite. Topped with plump and juicy strawberries, this cake will transport you to the irresistible seventh heaven!
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
[Easter Special] Tropical Fruit Milk Chocolate Cake (0.5 lb)
Share the joy of Easter with this Egg-ceptional vintage-inspired Tropical Fruit Milk Chocolate Cake specially crafted by Executive Chef Roy Ma. Layers of bliss unfold with a banana-infused egg sauce, refreshing mango passion fruit jelly, vanilla sponge cake, and milk chocolate mousse. A delightful surprise awaits at the bottom where chocolate cake meets with hazelnut crunch. Topped with an array of adorable Easter garnishes, it brings the joy of an Easter egg hunt to life.
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
[Easter Special] Tropical Fruit Milk Chocolate Cake (1lb)
Share the joy of Easter with this Egg-ceptional vintage-inspired Tropical Fruit Milk Chocolate Cake specially crafted by Executive Chef Roy Ma. Layers of bliss unfold with a banana-infused egg sauce, refreshing mango passion fruit jelly, vanilla sponge cake, and milk chocolate mousse. A delightful surprise awaits at the bottom where chocolate cake meets with hazelnut crunch. Topped with an array of adorable Easter garnishes, it brings the joy of an Easter egg hunt to life.
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
[Easter Special] Tropical Fruit Milk Chocolate Cake (2lbs)
Share the joy of Easter with this Egg-ceptional vintage-inspired Tropical Fruit Milk Chocolate Cake specially crafted by Executive Chef Roy Ma. Layers of bliss unfold with a banana-infused egg sauce, refreshing mango passion fruit jelly, vanilla sponge cake, and milk chocolate mousse. A delightful surprise awaits at the bottom where chocolate cake meets with hazelnut crunch. Topped with an array of adorable Easter garnishes, it brings the joy of an Easter egg hunt to life.
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
|
Mango Napoleon Cake (0.5 lb)
A combination of textures and flavours with layers of crunchy caramelized puff pastry, creamy custard, fresh Manila mango and mixed berries.
[Contains gluten and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
Mango Napoleon Cake (1 lb)
A combination of textures and flavours with layers of crunchy caramelized puff pastry, creamy custard, fresh Manila mango and mixed berries.
[Contains gluten and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
Mango Napoleon Cake (2 lbs)
A combination of textures and flavours with layers of crunchy caramelized puff pastry, creamy custard, fresh Manila mango and mixed berries.
[Contains gluten and dairy]
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
|
Fresh Fruit Cream Cake (0.5 lb)
A classic and signature cream cake with low-sugar recipe combined by layers of fluffy vanilla sponge and aromatic fresh whipped French cream with a great assortment of refreshing seasonal fruits.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
Fresh Fruit Cream Cake (1 lb)
A classic and signature cream cake with low-sugar recipe combined by layers of fluffy vanilla sponge and aromatic fresh whipped French cream with a great assortment of refreshing seasonal fruits.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
Fresh Fruit Cream Cake (2 lbs)
A classic and signature cream cake with low-sugar recipe combined by layers of fluffy vanilla sponge and aromatic fresh whipped French cream with a great assortment of refreshing seasonal fruits.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
|
Hazelnut Chocolate Mousse Cake (0.5 lb)
A velvety mix of 64% single-origin chocolate from Madagascar, caramelized hazelnuts, crunchy hazelnut crisps, and creamy mousse with rich nutty flavours.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
Hazelnut Chocolate Mousse Cake (1 lb)
A velvety mix of 64% single-origin chocolate from Madagascar, caramelized hazelnuts, crunchy hazelnut crisps, and creamy mousse with rich nutty flavours.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
Hazelnut Chocolate Mousse Cake (2 lbs)
A velvety mix of 64% single-origin chocolate from Madagascar, caramelized hazelnuts, crunchy hazelnut crisps, and creamy mousse with rich nutty flavours.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
|
Chestnut Cassis Mousse Cake (0.5 lb)
A fluffy vanilla sponge cake, filled with sweet Japanese chestnut, fruity cassis jelly.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
Chestnut Cassis Mousse Cake (1 lb)
A fluffy vanilla sponge cake, filled with sweet Japanese chestnut, fruity cassis jelly.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
Chestnut Cassis Mousse Cake (2 lbs)
A fluffy vanilla sponge cake, filled with sweet Japanese chestnut, fruity cassis jelly.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
|
American Cheesecake (0.5 lb)
This delicious classic cheesecake elevates the smooth and rich taste of cream cheese that is complemented with sour cream and fresh mixed berries.
[Contains gluten and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
American Cheesecake (1 lb)
This delicious classic cheesecake elevates the smooth and rich taste of cream cheese that is complemented with sour cream and fresh mixed berries.
[Contains gluten and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
American Cheesecake (2 lbs)
This delicious classic cheesecake elevates the smooth and rich taste of cream cheese that is complemented with sour cream and fresh mixed berries.
[Contains gluten and dairy]
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
|
Peru 62% Single-origin Dark Chocolate & Matcha Opera Cake (0.5 lb)
Chocolate lovers must not miss this rich and sensational Opera cake! Executive Pastry Chef Roy Ma has specially used the single-origin chocolate from Latin America, produced by Republica del Cacao to enhance the authenticity. The Opera cake is made by layers of aromatic Matcha almond sponge cake, smooth buttercream and Peru 62% single-origin dark chocolate ganache, allowing you to dive into a chocolate-filled gastronomic journey.
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
Peru 62% Single-origin Dark Chocolate & Matcha Opera Cake (1 lb)
Chocolate lovers must not miss this rich and sensational Opera cake! Executive Pastry Chef Roy Ma has specially used the single-origin chocolate from Latin America, produced by Republica del Cacao to enhance the authenticity. The Opera cake is made by layers of aromatic Matcha almond sponge cake, smooth buttercream and Peru 62% single-origin dark chocolate ganache, allowing you to dive into a chocolate-filled gastronomic journey.
[Contains gluten, nuts, and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
Peru 62% Single-origin Dark Chocolate & Matcha Opera Cake (2 lbs)
Chocolate lovers must not miss this rich and sensational Opera cake! Executive Pastry Chef Roy Ma has specially used the single-origin chocolate from Latin America, produced by Republica del Cacao to enhance the authenticity. The Opera cake is made by layers of aromatic Matcha almond sponge cake, smooth buttercream and Peru 62% single-origin dark chocolate ganache, allowing you to dive into a chocolate-filled gastronomic journey.
[Contains gluten, nuts, and dairy]
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
|
Japanese Houjicha White Peach Mousse Cake (0.5 lb)
A smooth mousse with a roasted aroma of Japanese Houjicha and succulent White Peach, beautifully decorated with pink marble mirror glaze, peach jelly and Houjicha almond dacquoise.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
218.00
Price HK$
218.00
|
|
HK$0.00
|
|
Japanese Houjicha White Peach Mousse Cake (1 lb)
A smooth mousse with a roasted aroma of Japanese Houjicha and succulent White Peach, beautifully decorated with pink marble mirror glaze, peach jelly and Houjicha almond dacquoise.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
358.00
Price HK$
358.00
|
|
HK$0.00
|
|
Japanese Houjicha White Peach Mousse Cake (2 lbs)
A smooth mousse with a roasted aroma of Japanese Houjicha and succulent White Peach, beautifully decorated with pink marble mirror glaze, peach jelly and Houjicha almond dacquoise.
(Made from Blue Narcissus Supreme Low-Gluten Flour produced by Kowloon Flour Mills)
[Contains gluten, nuts, and dairy]
|
Original Price HK$
598.00
Price HK$
598.00
|
|
HK$0.00
|
Service Fee
|
HK$0.00
|
Total Amount
|
HK$0
|
-
E-coupon is only applicable to selected Cordis products.
-
E-coupon is valid on the selected date only. Any unredeemed e-coupon after the selected date will not be accepted.
-
48-hour advance notice for all cake orders are required.
-
All cakes contain gluten, eggs and dairy products. For food safety reasons, please keep the cake refrigerated at 4°C or below and consume within 2 hours. Please discard if not consumed within 24 hours.
-
Redemption of purchased products is only available at The Place on the selected date from 12:00noon to 9:00pm. E-coupon must be presented to receive your products.
-
E-coupon can only be redeemed once and cannot be reproduced, copied or resold.
-
Full payment must be made upon purchase. E-coupon is non-refundable and cannot be used to exchange for cash or other products.
-
E-coupon will not be replaced if lost, stolen or destroyed.
-
E-coupon cannot be used in conjunction with any other offers, discounts and/or promotions.
-
Guests are responsible for keeping his/her e-coupon safe and must take all reasonable steps to avoid the loss, theft or misuse of the e-coupon.
-
Do not disclose details associated with the e-coupon to anyone except where it is absolutely necessary.
-
In case of any disputes, the decision of Cordis, Hong Kong shall be final.
-
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
All payment are non-refundable.
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