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Date
Dine Time
Lunch Buffet 12:00nn - 2:30pm (Adult)
Original Price HK$ 298.00
Special Price HK$ 223.50
Coming Soon
HK$0.00
Lunch Buffet 12:00nn - 2:30pm (Child)
Original Price HK$ 198.00
Special Price HK$ 148.50
Coming Soon
HK$0.00
Lunch Buffet 12:00nn - 2:30pm (Senior)
Original Price HK$ 248.00
Special Price HK$ 186.00
Coming Soon
HK$0.00
Lunch Buffet 12:00nn - 2:30pm (Adult)
Original Price HK$ 338.00
Special Price HK$ 253.50
Coming Soon
HK$0.00
Lunch Buffet 12:00nn - 2:30pm (Child)
Original Price HK$ 238.00
Special Price HK$ 178.50
Coming Soon
HK$0.00
Lunch Buffet 12:00nn - 2:30pm (Senior)
Original Price HK$ 288.00
Special Price HK$ 216.00
Coming Soon
HK$0.00
Dinner Buffet 6:30pm - 9:30pm (Adult)
Original Price HK$ 508.00
Special Price HK$ 330.20
Coming Soon
HK$0.00
Dinner Buffet 6:30pm - 9:30pm (Child)
Original Price HK$ 308.00
Special Price HK$ 200.20
Coming Soon
HK$0.00
Dinner Buffet 6:30pm - 9:30pm (Senior)
Original Price HK$ 408.00
Special Price HK$ 265.20
Coming Soon
HK$0.00
Dinner Buffet 6:30pm - 9:30pm (Adult)
Original Price HK$ 548.00
Special Price HK$ 356.20
Coming Soon
HK$0.00
Dinner Buffet 6:30pm - 9:30pm (Child)
Original Price HK$ 348.00
Special Price HK$ 226.20
Coming Soon
HK$0.00
Dinner Buffet 6:30pm - 9:30pm (Senior)
Original Price HK$ 448.00
Special Price HK$ 291.20
Coming Soon
HK$0.00
Service Fee
HK$0.00
Total Amount
HK$0
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Stop serving sushi, sashimi and chilled seafood till 30 November 2020.

Lunch Buffet (1/11 - 13/12)
  • Stop serving sushi, sashimi and chilled seafood including Vietnamese king prawns, Jonah crabs, mussels, golden whelks, clams; snow crab legs on weekend
  • Replaced by a lobster thermidor (in half per person), grilled Vietnamese king prawns, cooked seafood with sake (Jonah crabs, mussels, golden whelks, clams); steamed snow crab legs on weekend
  • salad bar, 8 kinds of appetizers, daily soup, sautéed mushroom salad with mango and truffle, Portuguese stewed oxtail with chorizo, Thai seafood soup station, noodle station, grilled station, roasted N.Z. prime rib eye, roasted leg of lamb and an array of desserts
  • 7 flavours of Haagen-Dazs ice cream and chocolate fountain

JapanFest Dinner Buffet (1/11 - 13/12)
  • Stop serving sushi, sashimi and chilled seafood including Vietnamese king prawns, Jonah crabs, snow crab legs, mussels, golden whelks, clams; Boston lobsters, Hokkaido scallops and Hamachi on weekend
  • Replaced by a lobster thermidor per person, grilled Vietnamese king prawns and abalone, cooked seafood with sake (Jonah crabs, mussels, golden whelks, clams), steamed snow crab legs; pan fried duck liver on weekend
  • salad bar, 9 kinds of appetizer, tomato and lentil salad with Japanese sesame dressing, pan seared tuna with cheese and black truffle sauce topped with sesame, braised snow crab claw with shirataki in sea urchin sauce, mini eel donburi, Sapporo style curry soup noodle station, grilled station. A Kurigani crab miso soup and a deep fried snow crabmeat rice cake with crab roe and cheese for each guest
  • Dessert includes white peach cheese tart, Hojicha with chestnut chiffon cake, matcha kitkat chocolate cake, Japanese strawberry with cherry blossom cream roll, Japanese strawberry fresh cream cake, 7 flavours of Haagen-Dazs ice cream and chocolate fountain


網上商店不接受恒生銀聯信用卡、銀聯人民幣鑽石商務卡及人民幣信用卡

Eshop can’t accept Hang Seng UnionPay Credit Card, UnionPay Renminbi Diamond Commercial Card and Renminbi Credit Card


Crowne Plaza Hong Kong Kowloon East

Address: 1/F, 3 Tong Tak Street, Tseung Kwan O, Hong Kong (MTR Tseung Kwan O station Exit C)
Tel: (852) 3983 0688
email: [email protected]


 

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